![Adobe Reserva Viognier, Central Valley [Organic] 2024 (6 bottles case)](https://static.wixstatic.com/media/6ae51f_f134323d472e4b41a948d3ceb3128de4~mv2.jpg/v1/fill/w_892,h_3000,al_c,q_90,enc_avif,quality_auto/6ae51f_f134323d472e4b41a948d3ceb3128de4~mv2.jpg)
High quality organic fruit is sourced from Emiliana's vineyards in Casablance and Colchagua. A delicious, fresh, spicy and aromatic Viognier.
Production
With an average temperature of 22°C and ow rainfall (600mm per year). During summer, this valley presents high temperature range, having low temperature at night. Alluvial, medium-high depth soil, uniform loamy-muddy texture. Good drainage, moderate permeability and high fertility. Mediterranean with rainy winters, warm, dry summers and a broad oscillation between day and night temperatures, all of which contribute to a good vine development. The soil presents good drainage, high fertility, and tremendous agricultural aptitude. The soils tend to be alluvial in origin of medium depth. The grapes that went into this wine were picked by hand at early-April, when the fruit had reached its optimal degree of ripeness. Fermentation took place with selected yeasts in stainless steel tanks, in our Las Palmeras winery. During this stage, the temperature was carefully managed to remain cool (around 15ºC) without pumpovers and with delicate lees stirring, in order to reach the desired results. Finally, the wine was fined with bentonite and cold-stabilized before bottling to prevent tartaric precipitations in the bottle.
Adobe Reserva Viognier, Central Valley [Organic] 2024 (6 bottles case)
Vivino ratings
Click here
Tasting notes
Pale yellow in colour with a floral notes of honeysuckle and jasmine. The mid-weight palate has plenty of peach and nectarine fruit with gentle star annnise spice. Balanced with refreshing acidty on the finish.
Food match
Due to its soft texture and its complex and concentrated flavours, this wine is ideal for serving with grilled escalopes with a tropical reduction, grilled fish such as Conger with a cream sauce and some desserts such as papayas with cream.
Info
-
ABV
13.5%
-
CASE/BOTTLE SIZE
6 x 75cl
-
REGION/COUNTRY
D.O. VALLE CENTRAL, CHILE
-
GRAPE
VIOGNIER 100%
-
FEATURES
VEGETARIAN, VEGAN, ORGANIC, SUSTAINABLE
-
CLOSURE
SCREWCAP
-
WINEMAKER
EMILIO CONTRERAS
-
APPELLATION
VALLE CENTRAL
-
ALLERGEN INFO
CONTAINS SULPHITES AND NO OTHER ALLERGENS
-
Meet the producer
Voted by Wines of Chile as "Winery of the Year 2016", Emiliana is one of Chile's most exciting producers and pioneers in organic and biodynamic winemaking. Since 1998, this Chilean winery has been producing award-winning wines from almost 1,000 hectares of vineyards in prime sites including Casablanca, Maipo, Cachapoal, Colchagua and Bio Bio.
Its spectacular biodynamic vineyard and winery at Los Robles is a model that attracts visiting viticulturalists and winemakers from across the world. Emiliana's innovative and natural-leaning wines are made with great care and attention and the results are inspiring.
){kind=link}