A fresh, characterful and berry-fruited organic red from Utiel-Requena, showcasing the region's indigenous Bobal grape.
Production
Vineyards are located in the north-west corner of Utiel Requena, 900 metres above sea level. Wines are made from organically grown grapes in vineyards cultivated using natural fertilisers, cover crops, biological control of pests and not using any chemical products that may damage the health of the environment.Grapes are cooled and undergo pre-ferment whole bunch maceration before temperature controlled tank fermentation.
Ananto Organic Bobal Tempranillo 2024 (6 bottles case)
Vivino ratings
Tasting notes
Vibrant aromas of blueberry and blackberry. The palate has juicy plum and spice notes wrapped in supple tannins with a smooth finish.
Food match
Superb with roasts and stews, red meat dishes, farmhouse cheese or cold cuts.
Info
ABV
13.5%
CASE/BOTTLE SIZE
6 x 75cl
REGION/COUNTRY
UTIEL REQUENA, SPAIN
GRAPE
BOBAL 65%, TEMPRANILLO 35%
FEATURES
VEGETARIAN, VEGAN, ORGANIC, SUSTAINABLE
CLOSURE
SCREWCAP
WINEMAKER
MANUEL OLMO
APPELLATION
DOP UTIEL REQUENA
ALLERGEN INFO
CONTAINS SULPHITES AND NO OTHER ALLERGENS
Meet the producer
The 67 hectare Finca Fuenteseca estate lies in Utiel Requena, a high, rugged plateau, nearly 1,000 metres above sea level just inland from Valencia. The combination of hot, dry summers, cold nights and poor, limestone soil make the area relatively free of vine diseases and so ideal for organic farming. The entire estate is now dedicated to organic production and producing blends combining indigenous and international varieties.
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