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Production 

The first 10% of the grapes are whole bunch selected by hand and fermented in Nomblot concrete fermenters where carbonic maceration takes place for 10 days on the skins. The remaining component is destemmed and fermented in open oak vats for 14 days. After malolactic fermentation the wine is matured for 16 months in 228ℓ s French oak barrels with 30% new wood.

Chamonix Feldspar Pinot Noir 2018 (6 bottles case)

£154.99Price
£25.83 per 75 Centiliters
Quantity
  • Vivino ratings

  • Tasting notes

    The Feldspar Pinot Noir has a bright red colour. The bouquet is complex with scents recalling wild berries, spice, sour cherries and violets. On the palate the wine shows a medium body with fruit flavours and elegant tannins, leading to a long finish.

  • Info

    GRAPE VARIETY

    Pinot Noir

    VINTAGE

    2018

    COUNTRY

    South Africa

    REGION

    Stellenbosch

    ABV

    12.79%

    TOTAL ACIDITY

    5.9 g/l%

    RESIDUAL SUGAR

    1.0 g/l%

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