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Uncomplicated, fresh and easy drinking - perfect house rosé.

 

Production

Vinified from the local Tannat grape variety with some Cabernet Franc and Merlot, harvested fully ripe in October. The secret of modern rosé vinification is to capture all the delicate aromatics and flavours of red grape varieties but then to cool vinify the pale-coloured juice with all the expertise of white wine vinifcation.

Cuvée Jean-Paul Gascogne Rosé IGP 2023 (6 bottles case)

£45.99Price
75 Centiliters
Quantity
  • Vivino ratings

  • Tasting notes

    Aromas of crushed berries (soft white and red currants) and appealing fruit flavours. Dry, with a burst of fruit and a refreshing finish. This is an easy drinking fresh rosé with real character.

  • Food match

    A great all rounder, perfect with antipasti, salads, grilled fish and chicken.

  • Info

    • ABV

      12%

    • CASE/BOTTLE SIZE

      6 x 75cl

    • REGION/COUNTRY

      GASCONY, FRANCE

    • GRAPE

      GRENACHE 60%, CINSAULT 30%, SYRAH 10%

    • FEATURES

      VEGETARIAN, VEGAN

    • CLOSURE

      SCREWCAP

    • WINEMAKER

      SAMANTHA BAILEY & GUILLAUME LETANG

    • APPELLATION

      VIN DE FRANCE

    • ALLERGEN INFO

      CONTAINS SULPHITES AND NO OTHER ALLERGENS

  • Meet the producer

    Like all good stories, that of Boutinot France is both long and a little bit complicated! Boutinot began as a tiny importer in 1980, specialising in French wines. Paul Boutinot himself began by personally selecting the wines from France, back in the UK he would unload the trailer by hand. And deliver the crates of wines to customers himself. But good things grow and by the end of the decade we had become a bigger and better company. A company that not only sought out great wines but made them too. After 10 years later, Boutinot France started in January 1990. The first office was in the middle of the vines in Julienas; perfectly located to navigate the Beaujolais and Macon regions on the quest to make beautiful wines.

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©2023 by Dunstable Wines. 

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