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Moko Sauvignon Blanc and Pinot Noir celebrate New Zealand’s culture in both the ancient and modern. Today New Zealand is also identified in the creation of its instantly recognisable style of aromatic Sauvignon Blanc and world class Pinot Noir. Our relationship with established growers in the region allows us to capture wines of distinction that reflect Marlborough’s modern heritage and style.

 

Production

Our Pinot Noir came from 2 vineyards - 87% Rapaura Gravels and 13% Omaka Valley clay soils which included a number of clones, 667,777,115, Abel and Clone 5. Both vineyards were pruned to 2 cane VSP and yields were naturally around the 7T/Ha mark. After green thinning on the vine the fruit was harvested over a period of 10 days from late March through to early April. Each parcel was kept separate and fermented in small open top tanks and hand plunged up to 4 times daily. Post pressing, wine was sent to a mixture of stainless steel and French oak for Malo and ageing.

MOKOblack Pinot Noir, Marlborough 2022 (6 bottles case)

£62.82Price
75 Centiliters
Quantity
  • Vivino ratings

  • Tasting notes

    This Pinot Noir reveals a bright nose of fresh cherries and raspberry jelly. On the palate there's dark cherry flavours with a lick of oak.

  • Food match

    Serve slightly chilled with delicate, rich and aromatic food such as duck dim sums, tempura fried vegetables and oriental salads.

  • Info

    • ABV

      13%

    • CASE/BOTTLE SIZE

      6 x 75cl

    • REGION/COUNTRY

      MARLBOROUGH, NEW ZEALAND

    • GRAPE

      PINOT NOIR 100%

    • FEATURES

      VEGETARIAN, VEGAN

    • CLOSURE

      SCREWCAP

    • WINEMAKER

      SAMANTHA BAILEY

    • ALLERGEN INFO

      CONTAINS SULPHITES AND NO OTHER ALLERGENS

  • Meet the producer

    Boutinot's New Zealand wines are sourced from vineyards in each sub-regions of Marlborough - the Awatere, Waihopai and Wairau Valleys, as well as the breezier region of Waipara. These valleys have their own micro-climates and terroir which give a unique personality to the vineyards, grapes and finished wines.

    Samantha Bailey brings her blending expertise and experienced palate to the fore in expressing the loveliest Boutinot wines from The Land of the Long White Cloud.

     

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©2023 by Dunstable Wines. 

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