Production
The grapes were fermented using selected and fermented natural yeasts from the vineyard. Open tank fermenters are used with the skins pushed down 4-8 times during peak fermentation. Malolactic fermentation took place in tank where the wine had minimal handling. The wines were racked 3 times over a 12 month period. Sulphur levels were kept to a minimum. 25% was barrel aged for 12 months in 225 litre French and European barrels
Post House Admirals Pinotage 2019 (6 bottles case)
Vivino ratings
Tasting notes
In philately the Admirals are a series of stamps issued by three countries of the British Commonwealth which show King George V, King of Great Britain and the British Dominions, dressed in his Admiral of the fleet uniform.
A dark blue red rimmed Pinotage with a nose of blueberry, strawberries, chocolate, pepper and a hint of floral, giving a rich smooth palate of ripe fruit and spices. Enjoy now or keep for up to 4 years.Info
GRAPE VARIETY
Pinotage
VINTAGE
2019
COUNTRY
South Africa
REGION
Stellenbosch
ABV
14.0%
TOTAL ACIDITY
5.7%
RESIDUAL SUGAR
2.3%
PRODUCTION METHODS
Vegetarian